Our Fall Veggies are back with a new addition this year, Baked Apples!
Monday, Wednesday Friday – Broccoli with Lemon Butter, Sweet Potato Casserole, Baked “Taybelle” Acorn Squash, Baked Apples
Tuesday, Thursday, Saturday, Sunday – Broccoli Casserole, Baked Sweet Potato, Baked “Taybelle” Acorn Squash, Baked Apples